Veronica's Snacks were founded by a Mum of three and a foodie Veronica Kenneally. She says that she is a big fan of picnics, especially on the beach: "That's usually the time when someone will produce at least one share-bag of crisps, 'cos let's face it, they taste even better outdoors!"
I agree with Veronica, we're just back from Cornwall, where we spent a lovely week. We went to the beach every day, and each time I carried some snacks in my bag.
Veronica wanted to create a healthier version of family favourite savoury snacks, which would have all the flavour and great taste. She also was eager to prepare tasty snacks suitable for people on a gluten free diet.
With these thoughts in mind, she founded her range of Veronica's Snacks.
As a foodie blogger, I am always on the lookout for new exciting products. When a big bag of Veronica's Crunchy Creatures arrived, my younger son immediately spotted it. I often laugh that my guys are like dogs or cats running to the kitchen with the first sound of a bag/packet being opened.
Baked cheese Crunchy Creatures are corn snacks made with 40% less fat than regular corn snacks (they are baked rather than fried for a lower fat content).
They are crunchy and melting on your tongue. They might be officially catering for kids, but grown-ups will enjoy them as well (I know I did).
I love the fact that they contain 100% natural ingredients, and none of the artificial colours, flavourings and other nasties.
They are also gluten free.
Each cute snack is dino-shaped.
Eddie loved the snacks so much that he even didn't want to share.
|I'm not sharing!|
This new range has been launched recently, and is available in Tesco stores nationwide.
To find more about crunchy munchies, visit Crunchy Creatures on Facebook and follow on Twitter @crunchycreaturz
Disclosure: I received a bag of Crunchy Creatures for the purposes of reviewing. All opinions are mine.