Monday, 2 September 2013

Just Add squeezy tubes giveaway (c/d 23 September 2013 CLOSED)



September, back to school. Some parents sigh with relief at having a break from keeping children entertained all the time, for some the life will be even more hectic, taxiing kids to and back from school, settling the little ones into a new routine if they start the nursery (like my little man). If you appreciate the shortcuts in the kitchen, which allow you to spend less time cooking and more with your family, this range of squuezy tubes called Just Add might be just what you need. If you want to find out more about the range and get some recipes ideas please read my recent blog review Just Add range of squeezy tubes.

Just Add have kindly offered a prize for one of my lucky blog readers: 6 squeezy tubes (as in the photo above).


If you would like to win this prize, please fill in the Rafflecopter form.
T&Cs:
Only the first step is mandatory: all you need is answer the question by leaving a comment 
(if you login as Anonymous, please leave you Twitter name or FB name, so that I could identify you, I do not suggest leaving the email address in the comment)

All the other steps are optional, you don't have to do them all. All it takes to win is just one entry.

Only one entry per person is allowed (however, you can tweet daily to increase your chances).
The giveaway is open to the UK residents only.
Once the Rafflcopter picks the winner, I will check if the winner has done what was requested. I will contact the winner, if they do not reply within a week, the prize will be allocated to another person.

The giveaway will close on 23 September 2013 at midnight (the night from the 22nd to 23rd)

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Many thanks to all entrants for taking part!
Th Rafflecopter has picked the winner: it is Attachment Mummy, big well done! I will be emailing you shortly!


a Rafflecopter giveaway

Good luck!

100 comments:

  1. cod with a fab herb & chorizo crust mmmmmm

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  2. Chilli would be my first dish, could use the garlic, corriander and chilli. Thanks for the giveaway Galina, I'd love to try these :)


    Penny

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  3. I like to make a nice meat pie.

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  4. Ross' favourite - spaghetti bolgonese

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  5. I would be inspired to cook many! would try the basil one on some fish I think :)

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  6. I would make a big pot of Chilli Con Carne

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  7. Lamb and Spinach Curry

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  8. my tomatoe pasta dish the basil will be great

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  9. I haven't got a clue (frances hopkins)

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  10. I'd make a pasta dish and add some of the garlic and basil

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  11. I would use the chilli for a sauce for a pasta dish.

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  12. Probably a nice veggie lasagne - yum! x

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  13. Chicken and Bacon Casserole

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  14. I'd make garlic peppered potato wedges

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  15. I'd make a mozzarella and mediterranean chicken panini

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  16. A chicken, chorizo and chickpea stew.

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  17. I'd make a curry - get to use a bit of each!

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  18. A hot and spicy thai noodle dish.

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  19. prawns with ginger and garlic and chili

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  20. sirloin steak with garlic sauce

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  21. I would make marinated chicken and chunky chips.

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  22. tortellini, this would make a summy sauce

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  23. Pasta with garlic and basil.

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  24. Chana Masala with coriander.

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  25. some pasta with arrabbiata sauce

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  26. A tomato soup with the garlic and teh basil

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  27. I'd make spaghetti and add the chilli for a bit of kick to it!

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  28. It would have to be chicken breast with the garlic. My kids love garlic chicken, so I'd be on to a winner!

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  29. Someone said Lasagne and I would as well :)

    Jamie

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  30. I'd love to a pasta and infuse it with squeezes of garlic and basil!

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  31. That tube of basil is just shouting 'cherry tomato penne' at me!

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  32. I would just check what's in the fridge and create something phenomenal. Or at least edible.

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  33. Spicy thai marinated chicken with the chilli and coriander. Delicious!

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  34. A chili with the garlic, coriander and chili

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  35. I'd cook pizza too - with a spicy slice just for me

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  36. Now the weather's turned colder a nice hot chilli con carne

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  37. Spag bol - would be really easy with these. Be interesting to try them, see if they are as good as fresh.

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  38. Garlic Chicken. I'd rub the garlic over a whole chicken and roast in the oven. The fragrance would be amazing - and the flavour!

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  39. Spaghetti Bolognese

    Rachel Craig

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  40. I'm cooking spag bol tomorrow night and it would be so much quicker and easier with these squeezy tubes

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  41. Chilli and nachos with loads of cheese and sour cream

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  42. Defo a pasta dish with those lovely herbs.

    creamegg@hotmail.co.uk

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  43. A wonderful chicken Tikka Massala

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  44. I love the look of the carrot and orange soup you made, very autumnal!

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  45. Ooh spaghetti bolognese for sure :)

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  46. I'd use the Garlic and the Basil in a pasta dish.

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  47. Garlic bread

    @jaizduck

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  48. Chicken with mushroom and garlic sauce :}

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  49. Pasta with a lovely tomato and basil sauce

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  50. Garlic and herb marinated steak x

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  51. I would make pasta with a garlic sauce

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  52. CHILLI with some garlic bread yummy

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  53. I'd cook chicken pasta

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  54. id use it to add taste to homemade soup :) yummy!

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