Chez Maximka

Family, books and food! Home, where the kettle is always on...

Showing posts with label Maille. Show all posts
Showing posts with label Maille. Show all posts
Sunday, 25 May 2014

Steak with green peas Dijonnaise

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Show me a pretty jar with a good story behind it, and I cannot resist it. Recently a newsletter from Maille popped into my Inbox announc...
2 comments:
Monday, 28 April 2014

Honey and balsamic vinegar glazed rack of lamb

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I sincerely believed we would spend our Easter Sunday in Italy, at my in-laws' house, and Monday was marked as a day of departure in my ...
10 comments:
Saturday, 26 April 2014

Polpette di tonno (tuna meatballs) for Inspector Montalbano

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"Meatballs!" the professor exclaimed, indignant. "Meatballs are for dogs!" The inspector kept his cool. The aroma float...
3 comments:
Friday, 11 April 2014

Venison stew with juniper berries and Maille mustard (Maille culinary challenge)

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I do love a good mustard, and have a selection of different mustards at home. I enjoy a generous spread of mustard in sandwiches, I add them...
22 comments:
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