tag:blogger.com,1999:blog-1957058303175978721.post8630936960766447514..comments2024-03-28T07:16:07.047+00:00Comments on Chez Maximka: Roast beef with brown sugar, rum & mustard glazeGalina Varesehttp://www.blogger.com/profile/10113049600313050157noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-1957058303175978721.post-81153297910203695082017-01-13T09:49:44.134+00:002017-01-13T09:49:44.134+00:00This looks lovely and a great way to use up that r...This looks lovely and a great way to use up that rum and mustard. I love the sound of your starter as well, I am a great mushroom addict.Alisonhttp://www.dragonsandfairydust.co.uknoreply@blogger.comtag:blogger.com,1999:blog-1957058303175978721.post-81805637153479258252017-01-11T20:58:53.020+00:002017-01-11T20:58:53.020+00:00I have a pot of mustard powder that I never know w...I have a pot of mustard powder that I never know what to do with except for adding it to cheese scones, so I like this idea ! Fascinating stuff about Russian Christmas too - I didn't know that ! Thanks for linking up :)Cheryl Pasquierhttps://www.blogger.com/profile/17616020125806847507noreply@blogger.com